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Round Cast Iron/Enamel Dutch Oven | By Staub

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  • Regular price £175.00
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The dutch oven is truly a valuable addition for all those who are inspired by French cuisine. The traditional casserole dish made out of cast iron isn’t only suited for French dishes but is also very easy to use, thereby inviting one to partake in experimentation. Soups, omelettes and baked dishes benefit from the cast iron’s excellent heat-conducting properties.


Cast iron can retain heat efficiently and evenly redistribute it slowly. In this way, braised meat becomes especially juicy, and vegetables stay tasty and flavourful. Thanks to a specially crafted lid, condensation can be uniformly distributed: it spreads the moisture throughout the closed pot and ensures delicately cooked meals.


The dutch oven is round, with a sleek design, meaning it matches just as well to a rustic-inspired kitchen as it does to a modern dining room or dining establishment. A Staub dutch oven is perfect for family midweek meals where quick, nutritious, tasty meals are wanted at minimal effort. Simply, throw your ingredients into the pot under low heat and let time work magic.

  • Ideal for searing and slow cooking of meat, fish or vegetables
  • Juicy and tender cooking result thanks to the lid’s unique drip structure
  • The matte black inner enamelling is ideal for particularly crisp searing and is exceptionally durable
  • Suitable for all types of hobs, including induction, can also be used in the oven/grill
  • SKU Number | 40509-304-0

  • In stock dispatched within 24 hours

  • Delivered within 1 - 5 working days

  • Eligible for return within 30 days of receipt

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Product Details

The dutch oven is truly a valuable addition for all those who are inspired by French cuisine. The traditional casserole dish made out of cast iron isn’t only suited for French dishes but is also very easy to use, thereby inviting one to partake in experimentation. Soups, omelettes and baked dishes benefit from the cast iron’s excellent heat-conducting properties.


Cast iron can retain heat efficiently and evenly redistribute it slowly. In this way, braised meat becomes especially juicy, and vegetables stay tasty and flavourful. Thanks to a specially crafted lid, condensation can be uniformly distributed: it spreads the moisture throughout the closed pot and ensures delicately cooked meals.


The dutch oven is round, with a sleek design, meaning it matches just as well to a rustic-inspired kitchen as it does to a modern dining room or dining establishment. A Staub dutch oven is perfect for family midweek meals where quick, nutritious, tasty meals are wanted at minimal effort. Simply, throw your ingredients into the pot under low heat and let time work magic.

  • Ideal for searing and slow cooking of meat, fish or vegetables
  • Juicy and tender cooking result thanks to the lid’s unique drip structure
  • The matte black inner enamelling is ideal for particularly crisp searing and is exceptionally durable
  • Suitable for all types of hobs, including induction, can also be used in the oven/grill

DIAMETER

20cm, 22cm, 24cm, 26cm, 28cm 

HEIGHT

20cm > 14.2cm

22cm > 15cm

24cm > 15.3cm

26cm > 16.7cm

28cm > 18.2cm

WEIGHT

20cm > 3.6kg

22cm > 3.98kg

24cm > 4.6kg

26cm > 5.8kg

28cm > 7.1kg

VOLUME

20cm > 2.2L

22cm > 2.6L

24cm > 3.8L

26cm > 5.2L

28cm > 6.7L

DISHWASHER SAFE

No

HEAT RESISTANCE

Yes

INDUCTION COMPATIBLE

Yes

HAVE A QUESTION?

 

Send an email or give us a call, we endeavour to update the support section with a Q & A as and when queries come through.

The STAUB brand has its origins in France – more precisely in Alsace, a region world-famous for its culinary artistry and good food. The product range focuses on cast-iron and ceramic cookware for consumers who seek the authentic and emotional experience of cooking and taste. STAUB products perfectly combine traditional craftsmanship and state-of-the-art technology. Renowned restaurateurs the world over have come to appreciate the high quality of the products, which explains why they are not just used in the kitchens of prestigious restaurants. Even amateur cooks can enjoy the benefits of preparing with STAUB products and the possibility of serving food directly to the table.

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