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Single Baker Blade | By de Buyer

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  • Regular price £6.00
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Baker blade are the ideal utensil for scoring already shaped bread dough. They feature a very sharp stainless steel blade that can cut without exerting a lot of pressure. 

 

An accurate, quality cut thanks to a cutting angle which facilitates scoring the dough. Wash the blades by hand, the handles are dishwasher-safe. Dispose of the baker blades when the blades are dull.

  • L 12.8 cm
  • stainless steel blade
  • dishwasher safe

 

    A must have for bread makers, kitchen knives aren't really appropriate for the job. 

    • SKU Number | 4670.03N

    • Adult Signature Required upon delivery. The parcel will only be released if you are 18 or over

    • In stock dispatched within 24 hours

    • Delivered within 1 - 3 working days

    • Eligible for return within 30 days of receipt


    Product Details

    Baker blade are the ideal utensil for scoring already shaped bread dough. They feature a very sharp stainless steel blade that can cut without exerting a lot of pressure. 

     

    An accurate, quality cut thanks to a cutting angle which facilitates scoring the dough. Wash the blades by hand, the handles are dishwasher-safe. Dispose of the baker blades when the blades are dull.

    • L 12.8 cm
    • stainless steel blade
    • dishwasher safe

     

      A must have for bread makers, kitchen knives aren't really appropriate for the job. 

      DIMENSIONS

      12.8cm

      DISHWASHER SAFE

      Yes

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      Located at Faymont-Val d'Ajol (in the Vosges) for more than 180 years, de Buyer company is proud of its roots and upholds its claim to be 'Made in France'. Generations of workers, men and women, have succeeded one another in adapting to new technologies to remain at the cutting edge of the requirements in our field. Rich in rare know-how and a sincere company culture, they are Maison de Buyer's essential and precious manual asset, creating its pride and renown. De Buyer company produces high technology equipment. Using stamping or cutting, each frying pan, saucepan or utensil is formed using traditional methods, defects are removed and they are hand-polished to guarantee a perfect finish.

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